Las Vegas Day 5 + 6

Technically, we didn’t stay in LV for Day 5 and only spent half of Day 6 there. Still, since it was where we started off and ended, I’ll label it like so!

X and I woke up early to pick up the rental car from the airport and then drove back to pick up S and M. We ended up with a slow start since there was a hot choco issue in the car. Our first stop was Boulder City to pick up some sandwiches for lunch and to have breakfast at World Famous Coffee Cup, which S found online.

They were featured on Diners, Dives, and Drive-Thru’s so we wanted to try it. I made my own omelet with mushrooms, cheese, and avocado. Every omelet comes with a side of toast and your choice of fruit, hash browns, or home fries. I, in an attempt to be healthier, went with fruit. End result? I couldn’t finish all of it! The waitresses were all super nice and I really enjoyed our breakfast.

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After breakfast, we made our way to the Hoover Dam. We arrived around 11:30am and brought tickets for the 12:00pm tour. We paid $30 for all three parts of the Dam – the dam tour, the plant tour, and the Visitor’s Center. You start off with a short video explaining the building of the Hoover Dam. Then you’re separated depending on the tour you’re going on. If you do the whole tour package, you’re first taken on a plant tour and then switched to another tour guide to do the dam tour.

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Both of our tour guides were nice, informative, and very professional. It does get a bit cramped in the dam part of the tour so if you’re prone to claustrophobia, you might want to reconsider doing that portion of the tour. It is really quite amazing that they were able to build the Hoover Dam in such a short time and without the same machinery that we have now. It’s definitely worth a visit – whether or not you’re a history buff or an architecture buff.

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Expect to spend about 2-3 hours and plan accordingly. I think we definitely didn’t plan enough time and ended up staying later than we thought we would.

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After the Hoover Dam, we swapped drivers for the drive to the Grand Canyon South Rim. M drove and S navigated while X and I took a nap. We swapped again a few hours later, so I got to experience riding shotgun while driving in the dark with no roadside lamps. I don’t think I’ve ever done this before, so it was a new experience! We arrived at about 6pm at the Maswik Lodge, our home for the night.

The plan was to get some sleep and wake up at 6am to catch the sunrise at the South Rim. End result – we got up at 6am to a floor full of snow!

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Las Vegas Day 4

In retrospect, it was probably not a good idea to have a ton of drinks, get back to the hotel at 12am, and then have to wake up at 4am to make a sunrise hot air balloon. Despite the fact that we complained the entire time, I think we all agreed at the end that it was well worth it.

We had brought Groupons with Vegas Balloon Rides and opted to do a sunrise ride instead of a midday ride. For those skeptical about buying a Groupon for this, don’t be! Redemption was super easy and everyone in the crew was super nice. You make your reservation and call the night before to confirm if the flight is going as scheduled. We had to meet at their office by 5:45am, which was a bit hard!

Once everyone has assembled, they drive you out to a lot where they blow up the balloon and then you’re off! Our pilot told us that this was their first flight in 15 days, so we felt very lucky indeed. We managed to get over the canyons, which was beautiful. It was a bit scary being up so high, but the view and the experience itself was so worth it!

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We ended our ride with champagne with the crew (none of them actually had any) and they even drove us back to our Strip hotel. We asked to be dropped off at the Cosmopolitan since we were planning to grab breakfast and then naps.

Breakfast was at Eggslut, which was recommended by a friend who had it in Los Angeles. Eggslut is a pretty popular new breakfast spot that specializes in egg dishes for breakfast.

I split the Fairfax Sandwich (cage-free soft scrambled eggs, cheddar cheese, and sriracha mayo in a warm brioche bun) and the Slut (cage-free coddled egg on top of a smooth potato puree, poached in a glass jar and topped with gray salt). To be honest, both were super delicious in their own way. It’s really hard to decide which one was better!

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The soft scrambled eggs in the Fairfax Sandwich were really soft and gooey – really hit the spot. But the Slut was also really good – the potato and egg mixed together very well and tasted great both on the toasted baguette and by itself.