DOMODOMO

August 15, 2017 cookiesandnoodlesLeave a comment

DOMODOMO, nestled in the heart of Soho, was New York City’s first hand roll bar when it opened in 2015. The restaurant has a very unassuming appearance on the outside but the inside is a completely different story. The inside is meant to look like a restaurant one might find in a Japanese fishing village with wood accents and a long sushi bar countertop. The result is a warm and inviting space, with lots of natural lighting.

I had met a friend for an early dinner at DOMODOMO on a regular Monday night. They were super accommodating when I asked for a bar seat. They actually have two sushi bars – one in the main dining room and another further in the back. We were seated in the back and had a very quiet, intimate dinner before more people started showing up at around 7pm.

We both opted for the Hand Roll Course ($28), which features an edamame starter and your choice of 5 different hand rolls from their list of hand rolls. There are 5 premium options excluded from the list, including uni and lobster.

I opted for:

Salmon

Bay Scallop, which is marinated in Korean style soy

Unagi, smoked eel with chocolate kabayaki sauce

Negi Toro

Blue Crab, with garlic aioli and sautéed onion

My favorite, by far, was the Bay Scallop in Korean style soy. It was so sweet and flavorful – with a tiny kick of heat. My friend also agreed with me that this was her favorite hand roll of the night. I also quite liked the Blue Crab, which was sweet and very subtle. I did not have a single bad hand roll – but next time I’ll probably not do the course and just get Bay Scallop rolls!

I also slid in a side order of Uni Sushi, which at $12 was kind of pricey, but so worth it. The Uni was so creamy and sweet – like sea butter!

We finished the night off by splitting the Green Tea Cheese Cake ($7), which was a rather small portion but so good that neither of us could complain.

Service was attentive and our sushi chefs made sure to pace us accordingly. They never put any hand rolls onto the stone slabs until we had both finished our appetizer and sushi. I’d definitely recommend DOMODOMO – and come back myself for some bay scallop hand rolls!

Cedar Point, Sandusky, Ohio

July 27, 2017 cookiesandnoodlesLeave a comment

When it came down to planning the BF’s birthday weekend, I wanted to do something fun and go away for the weekend. Since we only had 2 days and 1 night to spare, it cut down a lot of options. I toyed with the idea of going away to the shore for the weekend, but most B&B’s won’t let you book for only 1 night during the summer season. A co-worker from Michigan clued me into Cedar Point, an amusement park located on a Lake Erie peninsula in Sandusky, Ohio. It’s apparently the, “Roller Coaster Capital of the World”, according to their slogan.

So on a Saturday morning, we piled into the car to drive 2.5 hours out to Sandusky, Ohio. The drive wasn’t too bad – and a lot of it was quite quaint and scenic. We arrived at about 11am and cruised right in with our prepaid online tickets. There is a TON to do at Cedar Point, even if you don’t ride roller coasters (like me). It’s also very kid friendly with Camp Snoopy, Planet Snoopy, and Kiddy Kingdom areas filled with rides.

They have a pretty nice Ferris wheel, the Giant Wheel, which goes up 136 feet. It’s considered one of the tallest wheels in North America. The view from the top of the wheel is quite spectacular.

If you’re not afraid of heights, they also have a tower swinger ride, the WindSeeker, which goes up 300 feet in the air. You’re not allowed any loose items, but it offers THE BEST view in all of the rides at Cedar Point, in my opinion.

The BF went on the Blue Streak, their oldest operating roller coaster, the Raptor, and the Rougarou (pictured below). He was on line for the Top Thrill Dragster, which was the tallest and fastest roller coaster when it opened in 2003 (before being replaced by Kingda Ka at Six Flags as the tallest and 1 Formula Rossa at Ferrari World as the fastest coaster), but then it broke down and wasn’t back up for the rest of the day. It looked like a heart attack waiting to happen to me!

I had pre-purchased a Souvenir Bottle Drink Plan online, which entitles you to free refills on your first day. It was so worth it because we refilled our bottle about 10 times during the entire day! We also split an All-Day Dining Plan, which allows you to get an entrée and a side every 1.5 hours. Since we split the plan, we ate about half a meal every few hours, which ended up being worth it in the long run.

We spent the night at the Farrell House Lodge, which is located in Sunnybrook Trout Club. We were arriving past check-in time, but they were super nice and pre-checked us in and by the time we arrived, our room was ready to go. It’s a super cute B&B close to Cedar Point with very reasonable rates. Our room was clean and comfortable. We met their night manager the next morning when we stopped by for breakfast, which is included! They have an assortment of cereals and pastries but also had hot breakfast made to order. We thoroughly enjoyed our time there and would return if we’re in the area again.

Screen Shot 2017-07-10 at 11.43.59 PM — From http://farrellhouselodge.com/

All in all, I think we had a great weekend at Cedar Point. It was large enough to spend the entire day – but not so large that we felt like we couldn’t do all that we had wanted in one day. I highly recommend it if you’re looking for a fun weekend trip.

A Weekend in D.C.

June 21, 2017June 21, 2017 cookiesandnoodlesLeave a comment

When we were discussing our plans for April, we decided that since the BF had two days off for Easter, we could go somewhere and explore. Since his dad lives in Washington D.C., and it was relatively cheap for the both of us to get there (Amtrak for the win!), it made the perfect spot. The last time I had visited D.C., I was probably about eight years old, so I was excited to go back as an adult.

On our first day, we took the Metro over to the National Mall and walked around. I am absolutely obsessed with this gorgeous fountain that is right smack in the middle of the Mall. X tells me that they turn it into an ice skating rink during the winter months.

We then headed over to The Smithsonian Institute – National Museum of Natural History, which is completely free to enter. There are donation boxes all over the museum and you should probably drop something in if you can! Here you will find the elephant from the Night at the Museum movie! I think my favorite was either the Mammal Hall or the Ocean Hall.

After that, we made our way over to the National Air and Space Museum. On the way, you can get a nice snapshot of the United States Capitol as well as the Washington Monument.

The National Air and Space Museum has the world’s largest collection of historic aircraft and spacecraft, which is pretty neat and interesting to look at.

On our second day, we drove over to the United States National Arboretum, which features over 446 acres of trees, scrubs, plants, and flowers. It was a really nice day so we took a very leisurely walk around the grounds. We had visited during Azalea blooming, which was beautiful to see. There is also a very extensive Bonsai Exhibit in the museum – many of them are over a 100 years old.

On our third day, we drove to Virginia to visit the Luray Caverns, which is an underground cavern system with hundreds of stalactites, stalagmites, and columns. The entire trek is about 1.5 miles long and takes about an hour to finish. My favorite part was the Dream Lake which has a mirror-like appearance. The stalactites are reflected in the water, making them look like stalagmites. The water is only about 20 inches deep, but the reflection makes it look a lot deeper.

I didn’t end up taking any food photos – I know, how dare I?! But here are some amazing restaurants that I highly recommend –

Tico DC
Rosa Mexicano
Lebanese Taverna

A Work Trip to Austin, Texas

May 23, 2017 cookiesandnoodlesLeave a comment

I’ve been very fortunate to get to travel for work a few times a year. Most recently, I was in Austin, Texas for 4 days and got to explore the city a little bit in between work.

On my first night, I had a lovely dinner at Dai Due, a butcher shop themed restaurant that’s a little bit away from the main downtown area. The combination sounded a bit weird, but their Chicken Liver Mousse with Pickled Green Strawberries, Macerated Strawberries, and Grilled Buttermilk Bread was phenomenal! The creamy liver mousse contrasted very nicely with the tart/sourness of the pickled green strawberries and the sweetness of the macerated strawberries. I think this was my favorite meal of the entire trip.

On the morning of my first full day in Austin, I made the walk over to the State Capitol building just a little after sunrise. The building was quite beautiful in the early morning light and I had a lovely walk around the grounds. The inside of the building was just as impressive. They open every day at 7am and offer free tours as well for visitors.

My first official Austin lunch was at Iron Works BBQ, where I had some amazing brisket that just melts in your mouth. I know it’s not one of the famous BBQ spots where people line up for hours, but it was pretty darn good!

We also made the trek out to the South Congress Bridge to try to catch the bats leaving the bridge for the night. Our hotel gave us the tip of arriving by 7:30pm and going across the bridge to a small grassy area just under the bridge. This was a great idea as we had a great view of the bats coming out. You have to wait about 15-20 minutes after the sun has officially started setting. Then a few bats will come out first, to scope out the situation, and then go back in. Then, if they’re going to come out, they start flying out like confetti being shot out of a confetti machine. It’s truly an incredible sight!

I had a great time in Austin and had some truly amazing food. I can’t rave enough about the meals that I had in Austin – everything was so good! I would love to go back one day to explore some more.

Takashi

May 10, 2017 cookiesandnoodlesLeave a comment

Takashi has been on my list for a very long time. When it came time to pick a restaurant for my birthday dinner, I knew exactly where I was going to go! Takashi, located on Hudson Street in the West Village, is a marriage between Japanese yakiniku and Korean barbeque. A lot of the dishes feature traditional Japanese dishes paired with Korean flavors.

We had reservations for 4 people (they actually only allow reservations for 4+ people) and was seated right away. At 6:30pm, all the tables were full and most of the counter spots were taken as well. They take your jackets and store them in closets so they don’t smell like barbecued meat, which I thought was very nice.

We opted to start with a few shared appetizers and then move onto the yakiniku. Our first appetizer to arrive was their Instagram-famous Niku-Uni ($26), which features raw chuck flap topped with sea urchin and served on top of a shiso leaf and seaweed. I really enjoyed each bite (spoiler, I had 2). The uni was really fresh and creamy, and all the flavors meshed really well together.

We also decided to be adventurous and try the Testicargot ($12), or cow balls cooked escargot-style with garlic shiso butter. I’ve had bull penis as well as turkey balls before and neither of them was a good experience, so I wasn’t expecting to enjoy this one either. It was actually quite pleasant! To be fair, the cow balls were smothered in the garlic shiso butter sauce so you couldn’t really tell what you were eating. But, I did enjoy the texture and taste a lot more.

Our last appetizer was the Stewed Beef Tendon Casserole ($16), which was more stew than casserole. I really enjoyed this dish. The beef tendon was very tender and the stew was extremely flavorful and fragrant. I kind of wish the dish was a little bit bigger because I wanted more beef tendon!

We sampled a variety of meats during the yakiniku phase of our dinner. We ended up trying:

Kobe Kalbi, or short rib ($26)
Kobe Ribeye ($26)
Beef Belly ($20)
The Tongue Experience ($25) with Tan-saki, Tan-suji, and Tan-moto
Sirloin

All of the meats we ordered were really good, but I think our favorite of the night was the Kobe Ribeye, which we ended up placing a second order. Everything tasted really fresh and a lot of the meats practically melted in our mouths (except for the tongue, of course).

They only have one kind of dessert here – Homemade Madagascar Vanilla Soft Serve ($5), which you can add a variety of toppings. I went with the, “I’ll have it with the works” ($10), which has every single topping and your choice of a syrup. It comes with Shiratama (mochi), Kurogoma Kinako (black sesame and soybean flour), and azuki (red beans). I opted for the green tea syrup, which helped to cut the sweetness of the ice cream. It was really, really good and made me think of my time in Japan last year where the soft serve is definitely better than it is here.

Service was attentive and they changed our grill a few times during dinner, which helped prevent the meat from sticking. At most barbeque places I’ve been to, they have to grease the grill. Here they don’t grease it at all, which I guess speaks to the quality of the grill. I did enjoy yakiniku more in Japan, but I think Takashi was definitely my best experience in the US.

Las Vegas Day 5 + 6

April 20, 2017 cookiesandnoodlesLeave a comment

Technically, we didn’t stay in LV for Day 5 and only spent half of Day 6 there. Still, since it was where we started off and ended, I’ll label it like so!

X and I woke up early to pick up the rental car from the airport and then drove back to pick up S and M. We ended up with a slow start since there was a hot choco issue in the car. Our first stop was Boulder City to pick up some sandwiches for lunch and to have breakfast at World Famous Coffee Cup, which S found online.

They were featured on Diners, Dives, and Drive-Thru’s so we wanted to try it. I made my own omelet with mushrooms, cheese, and avocado. Every omelet comes with a side of toast and your choice of fruit, hash browns, or home fries. I, in an attempt to be healthier, went with fruit. End result? I couldn’t finish all of it! The waitresses were all super nice and I really enjoyed our breakfast.

After breakfast, we made our way to the Hoover Dam. We arrived around 11:30am and brought tickets for the 12:00pm tour. We paid $30 for all three parts of the Dam – the dam tour, the plant tour, and the Visitor’s Center. You start off with a short video explaining the building of the Hoover Dam. Then you’re separated depending on the tour you’re going on. If you do the whole tour package, you’re first taken on a plant tour and then switched to another tour guide to do the dam tour.

Both of our tour guides were nice, informative, and very professional. It does get a bit cramped in the dam part of the tour so if you’re prone to claustrophobia, you might want to reconsider doing that portion of the tour. It is really quite amazing that they were able to build the Hoover Dam in such a short time and without the same machinery that we have now. It’s definitely worth a visit – whether or not you’re a history buff or an architecture buff.

Expect to spend about 2-3 hours and plan accordingly. I think we definitely didn’t plan enough time and ended up staying later than we thought we would.

After the Hoover Dam, we swapped drivers for the drive to the Grand Canyon South Rim. M drove and S navigated while X and I took a nap. We swapped again a few hours later, so I got to experience riding shotgun while driving in the dark with no roadside lamps. I don’t think I’ve ever done this before, so it was a new experience! We arrived at about 6pm at the Maswik Lodge, our home for the night.

The plan was to get some sleep and wake up at 6am to catch the sunrise at the South Rim. End result – we got up at 6am to a floor full of snow!

Las Vegas Day 4

April 10, 2017 cookiesandnoodlesLeave a comment

In retrospect, it was probably not a good idea to have a ton of drinks, get back to the hotel at 12am, and then have to wake up at 4am to make a sunrise hot air balloon. Despite the fact that we complained the entire time, I think we all agreed at the end that it was well worth it.

We had brought Groupons with Vegas Balloon Rides and opted to do a sunrise ride instead of a midday ride. For those skeptical about buying a Groupon for this, don’t be! Redemption was super easy and everyone in the crew was super nice. You make your reservation and call the night before to confirm if the flight is going as scheduled. We had to meet at their office by 5:45am, which was a bit hard!

Once everyone has assembled, they drive you out to a lot where they blow up the balloon and then you’re off! Our pilot told us that this was their first flight in 15 days, so we felt very lucky indeed. We managed to get over the canyons, which was beautiful. It was a bit scary being up so high, but the view and the experience itself was so worth it!

We ended our ride with champagne with the crew (none of them actually had any) and they even drove us back to our Strip hotel. We asked to be dropped off at the Cosmopolitan since we were planning to grab breakfast and then naps.

Breakfast was at Eggslut, which was recommended by a friend who had it in Los Angeles. Eggslut is a pretty popular new breakfast spot that specializes in egg dishes for breakfast.

I split the Fairfax Sandwich (cage-free soft scrambled eggs, cheddar cheese, and sriracha mayo in a warm brioche bun) and the Slut (cage-free coddled egg on top of a smooth potato puree, poached in a glass jar and topped with gray salt). To be honest, both were super delicious in their own way. It’s really hard to decide which one was better!

The soft scrambled eggs in the Fairfax Sandwich were really soft and gooey – really hit the spot. But the Slut was also really good – the potato and egg mixed together very well and tasted great both on the toasted baguette and by itself.

cookiesandnoodles

Always something to satisfy your cravings

Author: cookiesandnoodles