Ladurée Soho

I have been waiting pretty impatiently for the Soho location of Ladurée to open ever since rumors came out about it last year. Almost all my friends know how Ladurée macarons are my absolute favorite! The Boyfriend and I were both super excited about not having to trek up to to the Upper East Side to their original location every time a craving hit. We’ve both been in the new location to pick up boxes of macarons before but we waited until we had a free day before heading over for lunch.

I had made reservations via OpenTable and we were seated right away in their dining area. The hostess left us with menus – both the food menu and the drinks menu. We both opted to go with hot coffee to start off with. The coffee came relatively quickly – but then we were left with our menus for the next 20 minutes or so. After a pretty long wait for our waitress to come back, we finally managed to flag her down and make our orders.

The bread they bring over to your table is super hot. They’re most likely baked to order because I had to do a bread juggle because they were so hot! They look a bit like English muffins with the nooks and crannies on the inside. They were so delicious when smeared with butter!


The Boyfriend went with the Omelette Ladurée ($16.00), which features mushrooms, cheese, ham, and tomatoes inside a thin egg omelette. The omelette was pretty good – I was so amazed by how thin it was! It managed to keep all those ingredients inside without breaking at all.


He also ordered a side of Ladurée French fries ($5.00), which are thick cut and lightly salted. They were so thick, they looked like Jenga blocks!


I went with the Club Saumon ($19.50), which features smoked salmon, hard-broiled eggs, cucumber, lettuce and mayo on toast and served with Ladurée French fries and a mesclun salad. You get two sandwiches stacked on top of each other so it looks a bit like a circular tower. I really enjoyed this sandwich. You get the best part of each slice of bread – the middle. I love hard-broiled eggs in sandwiches and this one had an abundance of them. I’ve never had a smoked salmon club sandwich before and this was an amazing first one! Combined with the French fries and salad, I was really stuffed after I cleared my plate!


The food was delicious and the coffee definitely went down smooth. I love the attention paid to the small things – like covers for the coffee carafe handles to prevent us from burning ourselves. My only complaint is the mediocre service. After we ordered our coffees, I felt like we were forgotten about. After we flagged down our waitress and made our orders, we seemed to lose her again. We asked the waiter who brought our food over for water, but he never came back. We finally managed to flag down someone to get water and ketchup so props to the waitress from the other part of the dining room who put up with us even though we weren’t her table.

My tip is to look over the menu before you come or look it over outside the storefront. Make all your orders at the beginning so you never get forgotten about!

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